Food

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Leek, Laverbread and Y Fenni Cheese Welshcakes next to a pack of butter.

How to make a savoury Welsh cake

A savoury twist on a Classic, try our recipe for leek, laverbread and Y Fenni Cheese Welsh cakes.

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Vegan Glamorgan sausages on a tray with dip.

How to make vegan Glamorgan sausages

Avant-garde vegan chef Gaz Oakley shares his recipe for tasty Welsh classic, Glamorgan sausages.

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Food
Recipe

A row of welsh cakes lying on a slate grey surface.

Make your own delicious Welsh cakes

Abergavenny baker Kathryn Gunter explains how to make traditional Welsh cakes from basic ingredients.

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Canal boat on water at Monmouthshire and Brecon Canal.

What to do in and around Abergavenny

Our guide to the things to do in Abergavenny, a Welsh market town surrounded by the Brecon Beacons.

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Interior of a restaurant, with view of sea.

Coastal eateries worth going out of your way for

Discover Welsh towns where you can enjoy innovative, fresh and local food by the seaside.

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A bowl of cawl on a table with bread.

How to make cawl

How to make Cawl - a traditional Welsh stew that can be made with meat or fish.

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New Quay harbour from above.

Discover the coastal communities of Wales

Discover some of our favourite picturesque harbours and colourful seafronts to lose yourself in.

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A pile of crempog (pancakes) with berries and syrup.

How to make crempogau - Welsh pancakes

Traditional Welsh crempogau are thick pancakes and traditionally eaten on Shrove Tuesday.

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Bara brith in a tin.

Bara brith: our traditional Welsh recipe

Bara Brith is a rich fruit loaf made with tea. Here's our recipe for making this favourite Welsh tea-time treat.

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A man's hands as they prepare fillets of fish

The Coastal Way: a food journey

A coastal culinary journey around West Wales — some of the unique places to eat along The Coastal Way.

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