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Highs and Loaves breadmaking classes

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The class relaxes with Highs & Loaves founder Warren Carr - who runs all the classes - after a morning of making a range of healthy, tasty breads from
Join me in my kitchen in Cardiff to learn how to use simple ingredients to bake wonderful tasting, everyday bread.
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Where:

Type:

Activity Information

Get in touch

Location:
7 Junction Terrace, Radyr, Cardiff, Cardiff, Cardiff, CF15 8ED
Telephone:
07502 575780
Email:
warrenatseven@hotmail.com
Website:
https://www.highsandloavesbreadmaking.com/

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Facilities

  • Cater For Groups
  • Connection/transfer to public transport

Activities offered

  • Other Activities

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Class participants practice breadmaking techniques led by Highs & Loaves founder Warren Carr, who leads all the classes. With a maximum of four people
Breadmaking class under way
Cardiff
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Class participants look at some of the bread they have made
Some of the bread made by the end of the day
Cardiff
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Class participants enjoy a lunch with a glass of wine and some of their bread
Lunch is included - outside if the weather is good
Cardiff
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Class participants with some of the seven types of bread they make during the class
We make seven different types of bread
Cardiff
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The class takes a break from learning how to make up the doughs which will go on to become wonderful, tasty breads.
Getting to grip with the basics
Cardiff
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Two breadmakers share a joke - Highs & Loaves breadmaking classes are always a lot of fun, making them a great social day out, as well as giving parti
A fun day out
Cardiff

About Highs and Loaves breadmaking classes

Learn to make delicious everyday bread with me! My breadmaking classes are for baking beginners and will show you how you can bake wonderful smelling and tasting, easy-to-make bread for everyday eating. Classes are limited to four people maximum, so it's completely personal.

Class participants practice breadmaking techniques in Warren's kitchen in Radyr, Cardiff.
Learning to make bread

We don't just bake simple white and brown loaves (although they've extremely nice!), but breads which use a range of easily obtainable ingredients such as herbs, spices, nuts, cheeses and even beer and treacle to create showstopping breads to pair perfectly with everything from soups and sandwiches to salmon and cheeses.
My mission is to introduce you to the idea that you can bake beautiful artisan bread in your own kitchen, every day, in as little as 15 minutes. No special equipment needed – just your two hands and an open mind!

Hundreds of budding bakers have already learned the secrets of breadmaking success in my kitchen - check out their comments in approaching 100 five-star Google reviews on my website!

Location

51.51415, -3.24854

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