Great Welsh food: The best possible taste The Welsh food and drink scene has never been in better shape. We’ve got hundreds of traditional artisan producers who’ve been doing their thing for generations, joined by lots of newcomers full of bright ideas. A Abergavenny The Foxhunter, Nantyderry, Wye Valley The capital of Welsh grub is undoubtedly Abergavenny. The fabulous Abergavenny Food Festival takes over the whole town in September, and there’s a brilliant market, the Walnut Tree, The Hardwick and The Foxhunter to name but three. B Home grown, Conwy Bodnant Welsh Food Centre, near Conwy The £6.5m Bodnant Welsh Food Centre is a culinary centre of excellence, set in old stone farm buildings on the Bodnant Estate near Conwy and showcasing the very best artisan food that Wales has to offer. There’s a farm shop, tea room, restaurant, dairy, bakery and a cookery school – and they all use homegrown produce from the estate itself, local farms, and from around Wales. A local brew Otley Ale There’s been a remarkable explosion in Welsh microbreweries over the last few years. Traditional names like Brain’s and Felinfoel have been joined by fast-growing upstarts like Otley and Evan Evans, and a whole load of leftfield artisan brewers like Bullmastiff, Pipes and Purple Moose. But the biggest splash has been made by Tiny Rebel, a funky Newport-based outfit who swept the board at the 2013 Great Welsh Cider and Beer Festival and have opened their own Urban Tap House in Cardiff. D Pembrokeshire Welsh mussels Pembrokeshire Fish Week is an annual celebration of everything fishy, packed with more than 150 events for families, foodies, beach-lovers, outdoor enthusiasts, anglers… well, everyone. It happens just about everywhere, too – the whole county goes fish-festival crazy for a week in late June/early July. E Sand bar Porthdinllaen, Llyn Peninsula It’s not the easiest pub to reach. Unless you have a permit to drive into the tiny National Trust-owned village of Porthdinllaen, you have to walk. But what a walk! A spectacular 20-minute stroll along the beach or clifftops (your choice) brings you to the Tŷ Coch Inn, a friendly boozer set on a sandy beach, yards from the sea. It’s no wonder that in a recent survey of the top ten beach bars in the world, the Tŷ Coch Inn came in the top three. Trail mix Aberaeron harbour, Ceredigion The county of Ceredigion has some of our best farming country backed by a cracking coastline. More importantly, the county is packed with passionate food producers, around 30 of whom have come together to create Taste Trail Ceredigion. This epic foodie journey takes in flour mills, organic vegetable producers, chocolatiers, cheese-makers, foragers, crab fishers and a brewery. People who love food, basically. F Wright stuff Wright’s Independent Food Emporium, Llanarthne, Carmarthenshire Imagine if all your home cooking turned out brilliantly, every time. Every cake perfectly risen, every meat meltingly tender. That’s what it’s like at Wright’s Independent Food Emporium near Carmarthen, where chef Maryann Wright and her food critic husband Simon turn out consistently fabulous food at their café-deli. They also do monthly dinners with big-name chefs, if you can bag a table before they sell out. This article is featured in Wales View 2014, download a pdf version or request a free postal copy. Enjoy this? Share it with friends Related items West Wales Food Festivals Discover nine great events showcasing delicious local produce, restaurants and recipes. 10 Welsh food festivals For a celebration of food and drink, look no further than one of Wales’ many food festivals. Top Cardiff eateries Crafted coffee, spicy poppadoms, fresh seafood – Cardiff’s restaurants offer tempting food for all. The Fig Tree, Penarth Discover the best of East Wales, The Fig Tree in Penarth. Unusual Cardiff bar facts Sip a cocktail, sup a pint and enjoy four of Cardiff’s happening pubs and bars. Street Food Circus After a successful summer last year, Cardiff's biggest movable street food festival is back!