An alternative Welsh Rarebit

We love our food here in Wales - fresh, seasonal and locally sourced. 

Barry Lewis from My Virgin Kitchen is one of the UK's most well known YouTubers with over 113,000 subscribers. He used to hate cooking but is now a self taught cook who makes fun food videos to inspire others. He visited the amazing Bodnant Welsh Food Centre in North Wales to put an unusual twist on Welsh Rarebit.

Watch the results here...

North Wales 

Bodnant Welsh Food which is a wonderful centre devoted to Welsh artisan produce. Located in the scenic Conwy Valley in North Wales, it’s where Barry bought and cooked his Welsh Rarebit frittata. It's a delightful place to visit with an amazingly fun cookery school and the farm shop is stocked with the finest Welsh food. Their Furnace Tearoom offers simple homemade cakes and snacks and the superb Hayloft Restaurant serves up rustic Welsh Food with a modern twist.

Discover what Llandudno and Conwy can offer you on a foodie weekend break.